A simple recipe made with sweet potato is a healthy meal option. The use of ghee and yogurt enhances the taste and texture of this amazing recipe.

This is a great easy, and healthy recipe made with Avocado and Ayurvedic spices. Use it as burger spread, salad dressings, or just spoon over on your burritos.

This is a classic recipe from the Italian Riviera with Ayurvedic twist. This recipe uses Cilantro or Gotu-kola pesto.

Onions are ideal for any season and loaded with anti-bacterial and anti-inflammtory properties. This soft, creamy, and sweet soup is a must-try for vegans.

This summer ice cream is a great healthy and tasty option for afternoon snacks. The light and creamy taste with no sugar makes it a well-balanced dessert.

This dish is a great way to use up your left over kitchari from lunch or dinner in a way that is tasty, healthy and full of Ayurvedic Goodness