Lemon Rice with lilva beans, also called Avarekalu Chitranna is popular Karnataka Style Lemon Rice prepared with lilva beans, coconut, onion, and spices. It is easy to make, healthy main course recipes

Karanji is a sweet snack traditionally made during big celebrations like holi and diwali in India. These sweet deep fried dumpling have a crisp outer covering with melt in mouth sweet filling at inside.

The stuffed brinjal curry is a very popular dish in many parts of India. The small tender brinjals are stuffed with a masala filling and cooked to perfection.

These sweet lentil fritters is a festive sweet dish from South India made using chana dal and jaggery and is dipped into a pancake like batter before frying.

Tamarind rice is a very popular rice dish from South India. It is basically flavored rice made by adding various spices and tamarind extract for a spicy tangy flavor.

This one-pot meal is an ideal lunch box recipe and is easily appreciated by kids and people of all age groups. Can be enjoyed with raita or chutney.