Medicinal Broth for Recovery


This healing broth is made using restorative vegetables like carrot, radish, celery, and herbal aromatics like ginger and lemongrass. It is formulated to promote recovery, enhance appetite and stimulate healthy digestion to rebuild strength.

Good for Vata.

Prep Time: 5 Minutes
Total Time: 20 Minutes
Serves: 2 persons


  • 1 carrot
  • 2 celery sticks
  • 3 to 4 red radishes
  • Few leaves of parsley
  • ½ white onion
  • 2 inches of ginger crushed on a mortar pestle
  • 2 stalk of lemongrass crushed in a mortar pestle
  • Freshly ground black peppercorns
  • Pinch of salt
  • 4 cups of water


  1. Chop carrot, radish, parsley, onion, and celery roughly.
  2. Add the vegetable to a soup pot along with ginger, lemongrass, water, salt, and pepper.
  3. Bring it to a boil then let it simmer for 15 minutes over low flame.
  4. Strain and keep in the thermos and sip all day as a tea.
  5. Or serve as a soup in dinner to fuel the digestive fires.

Serving suggestions

Season with apple cider vinegar or tamarind to boost digestion and immunity

Check out the Ayurvedic benefits of ingredients used in this recipe

Chinmayi Kulkarni

Chinmayi is a Nutritionist turned Marketer, with Masters in both Marketing and Nutrition. Her focus is to combine her knowledge to understand and evangelize Ayurveda.

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