English: Cowplant, Australian Cowplant, Gymnema Hindi: Gudmar, Gurmar French: Kino des Indes, Pterocarpe a bourse Sanskrit: Meshashringi, madhunashini
What is Gudmar?
Gudmar or Gurmar is a climber plant and popular Ayurvedic herb for it’s immense medicinal and healing properties.
The leaves of the trees contain gymnemic acids, a bioactive compound, that suppresses sweet taste receptors on the tongue, which makes this a valued herb in diabetic treatment. This herb is also popularly known as Madhunashini in Sanskrit meaning “sugar destroyer”.
Common forms of Gudmar
Powder,Capsules, Tablets
Gudmar is commonly used for:
Treating and managing Diabetes
Promoting weight loss
Curing metabolic syndrome
Stimulating digestion
Creating malaria and snake bites
Curing cough
Softening the stools and aiding bowel movement in constipation
Increasing urine excretion (diuretic)
Treating wounds & ulcers
Gudmar Dosage
Tablets: 1-2 tablets daily or as prescribed Powder: ¼ – ½ tsp once or twice daily or as prescribed Capsule: 1-2 capsules once or twice daily or as prescribed
Gudmar Side-effects and Warnings
Common side-effects: Excess intake can lower blood pressure and cause nausea, dizziness, headaches, light-headedness, etc. Not so common side-effects: Not known. Pregnant or Nursing Mothers: Avoid taking. Children: Not known.
Chinmayi is a Nutritionist turned Marketer, with Masters in both Marketing and Nutrition. Her focus is to combine her knowledge to understand and evangelize Ayurveda.
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